BBC is committed to supporting local farms and fisheries that employ sustainable, organic farming techniques. Through the support of such farms, our goal is to reduce our carbon footprint with less product travel and packaging so that we can obtain our produce, meat, and fish at its absolute freshest. Many menu items can be made gluten-free or vegetarian. Please ask your server.

BBC Signature Dish

Gluten-free

Vegetarian

Plates to Share

★ JAMJOE’S NACHOS

YELLOW & RED CORN TORTILLAS, CHEDDAR JACK CHEESE, BLACK BEANS, LETTUCE, CHOPPED TOMATOES, SCALLIONS, JALAPEÑOS. ADD GRILLED OR BUFFALO CHICKEN: $5. ADD GROUND BEEF: $6. ADD CRAB MEAT: $9. ADD CHILI: $6. ADD BACON: $4.25. ADD GUACAMOLE: $3.25.

$20

Gluten free

TUNA TATAKI

SESAME-SEARED TUNA, SLICED & SERVED WITH SEAWEED SALAD, CRISPY WONTON CHIPS, WASABI AIOLI, SWEET SOY

$18

SEARED SCALLOPS

PAN-SEARED SCALLOPS, CREAMY MUSHROOM RISOTTO, SWEET CORN SALSA, RED PEPPER COULIS

$19

Gluten free

FRIED GOAT CHEESE

PANKO-ENCRUSTED, HONEY DRIZZLE, FIG JAM

$18

FRIED CAULIFLOWER

CAULIFLOWER, GARNISHED WITH SCALLION, FRIED POBLANO & RED PEPPERS SERVED WITH A SIDE OF HOUSE-MADE RANCH, CHOICE OF CHIPOTLE HONEY OR BUFFALO SAUCE

$16

Vegetarian

ROASTED RED PEPPER HUMMUS PLATE

CITRUS-MARINATED OLIVES, FETA CHEESE, CHERRY TOMATOES, CUCUMBERS, OLIVE OIL & GRILLED PITA BREAD

$17

Vegetarian

CHEESEBURGER SLIDERS

THREE SLIDERS, LETTUCE, TOMATO, CHEDDAR CHEESE

$18

CALAMARI

LIGHTLY BREADED & FLASH FRIED CALAMARI SERVED WITH FRIED RED & POBLANO PEPPERS & HOUSE-MADE CILANTRO LIME SWEET THAI CHILI SAUCE

$19

★ HOT SOFT PRETZELS

FOUR WARM SOFT PRETZEL STICKS WITH CHOICE OF TWO DIPS: HOUSE-MADE APPLE MUSTARD, HOT HORSERADISH MUSTARD OR CHEESE SAUCE

$16

Vegetarian

FRIED BRUSSELS SPROUTS

FRIED BRUSSELS SPROUTS TOSSED IN TRUFFLE OIL, PARMESAN CHEESE, & PICKLED ONIONS TOPPED WITH A SRIRACHA AIOLI

$16

CHICKEN TERIYAKI DUMPLINGS

SIX FRIED CHICKEN TERIYAKI DUMPLINGS SERVED ON A BED OF MIXED GREENS & CARROTS WITH A JALAPEÑO-GINGER SOY SAUCE

$16

CHEESESTEAK EGGROLLS

RIBEYE STEAK, CHEDDAR JACK CHEESE & ONION EGG ROLLS WITH SRIRACHA KETCHUP ON THE SIDE

$16

BBC WINGS

CHOOSE ONE: ORIGINAL BBC BUFFALO HOT, JACK DANIELS WHISKEY BBQ, THAI SAUCE, CHIPOTLE HONEY OR OLD BAY DRY RUB

$19

Gluten free

LOBSTER GNOCCHI

SAUTEED POTATO GNOCCHI & LOBSTER TOSSED IN A LOBSTER CREAM SAUCE, TOPPED WITH OLD BAY & PARMESAN PANKO & SCALLIONS

$21

Soups & Salads

SALMON

SPRING MIX, APPLES, TRI-COLORED CHERRY TOMATOES, PECANS, FRIED FOAT CHEESE, BALSAMIC VINAIGRETTE

$21

Gluten free

COBB

MIXED GREENS, BLACKENED CHICKEN, APPLEWOOD BACON, EGG, BLUE CHEESE, CHERRY TOMATOES, AVOCADO, MAPLE BLACK PEPPER VINAIGRETTE

$19

Gluten free

TACO

CRISPY CORN TORTILLA STRIPS, GRILLED CHICKEN OR GRILLED STEAK, SHREDDED LETTUCE, BLACK BEAN CORN SALSA, CHEDDAR JACK CHEESE, CHERRY TOMATOES, CILANTRO, AVOCADO POBLANO RANCH

$19

Gluten free

BLACKENED CHICKEN CAESAR

ROMAINE, PARMIGIANA, HOUSE-MADE HERBED CROUTONS, CAESAR DRESSING. SUBSTITUTE SALMON, STEAK OR SHRIMP: $7. SUBSTITUTE CRAB CAKE: $10.

$18

CURRY AVOCADO CRAB

SUPER LUMP CRAB MEAT WITH YELLOW CURRY MAYO, SPRING MIX GREENS, CHERRY TOMATOES, CUCUMBERS, AVOCADO HALF, FRIED WONTONS, CITRUS VINAIGRETTE

$21

Gluten free

FLAT IRON STEAK

ROMAINE LETTUCE, MARINATED FLAT IRON STEAK, PICKLED VEGETABLES (CARROTS, ONIONS, CAULIFLOWER, JALAPENOS, BEAETS) & FETA CHEESE, CITRUS VINAIGRETTE

$21

Gluten free

POKE BOWL

EDAMAME, CUCUMBER, AVOCADO, CARROT, SEAWEED SALAD, SESAME, WONTONS, SRIRACHA AIOLI SERVED WITH YOUR CHOICE OF GINGER-SOY TUNA, SALMON, TERIYAKI CHICKEN OR TOFU. ADD JASMINE OR BROWN RICE: $3.

$21

Vegetarian

★ CRAB & CORN CHOWDER

CUP

$10

BOWL

$13

FRENCH ONION

CUP

BOWL

$11

SOUP DU JOUR

Chili

CUP

$10

BOWL

$13

Sandwiches

SERVED WITH CHOICE OF VEGETABLE DU JOUR, FRENCH FRIES, SWEET POTATO FRIES, HOUSE POTATO CHIPS, NACHO CHIPS & PICO, COLESLAW, POTATO SALAD, SIDE SALAD OR CAESAR SALAD

★ BBC BURGER

HALF POUND BURGER, APPLEWOOD SMOKED BACON, LETTUCE, VINE-RIPENED TOMATO, WHITE CHEDDAR, TOASTED BUN. SUBSTITUTE BISON BURGER: $3.50.

$21

PHILLY CHEESESTEAK

CHOOSE CHICKEN OR BEEF STEAK, AMERICAN OR PROVOLONE CHEESE, CARAMELIZED ONIONS, HOAGIE ROLL

$19

TURKEY BLTA WRAP

SMOKED TURKEY BREAST, BACON, LETTUCE, TOMATO, AVOCADO, CHIPOTLE MAYO, FLOUR TORTILLA

$17

GRILLED STEAK SANDWICH

MARINATED FLAT IRON STEAK, SPINACH, PROVOLONE, SAUTÉED ONIONS, GARLIC AIOLI, TOASTED CIABATTA BREAD

$21

YELLOWFIN TUNA BURGER

CUCUMBER SLAW, WASABI MAYO, BRIOCHE BUN

$19

TAVERN REUBEN

HOUSE-MADE CORNED BEEF, SAUERKRAUT, SWISS CHEESE, THOUSAND ISLAND, RYE BREAD

$18

BAJA TACOS

CHOOSE SHRIMP OR MAHI, ROMAINE, PICO, AVOCADO, BAJA SAUCE, CHOICE OF FLOUR OR CORN TORTILLA

$19

CRAB CAKE

PAN-SEARED & ROASTED, OLD BAY REMOULADE, SHREDDED LETTUCE, TOASTED BUN

$25

SPICY FRIED CHICKEN

FRIED CHICKEN BREAST, VINE-RIPENED TOMATO, JALAPEÑO COLESLAW & PEPPER JACK CHEESE WITH SPICY AIOLI, TOASTED BUN

$18

BEYOND BURGER

MEATLESS PLANT-BASED BURGER, AVOCADO, TOMATO & A SLIGHTLY SPICY SWEET RELISH SAUCE, TOASTED BUN

$21

Vegetarian

Entreés

SALMON ENTREE

PAN-SEARED SALMON, JAPANESE MUSHROOM RISOTTO, BABY BOK CHOY, SWEET SOY SAUCE GARNISHED WITH SESAME SEEDS & SCALLIONS

$26

Gluten free

VEGGIE STIR FRY

GARDEN VEGETABLE MEDLEY, SPICY GINGER-SOY GLAZE, JASMINE RICE. ADD CHICKEN OR TOFU: $5. ADD SHRIMP, SALMON OR STEAK: $7. ADD CRAB CAKE: $10.

$21

Vegetarian

CORIANDER TUNA

PAN-SEARED CORIANDER TUNA SERVED WITH JASMINE RICE & BABY BOK CHOY GARNISHED WITH A SWEET CHILI ORANGE & CUCUMBER SLAW

$30

BOLOGNESE RIGATONI

GROUND BEEF, CARROTS & ONIONS SLOW COOKED IN A HEARTY TOMATO SAUCE TOSSED WITH RIGATONI PASTA & TOPPED WITH PARMESAN CHEESE & FRESH BASIL

$26

Vegetarian

HALF CHICKEN

HALF A ROASTED CHICKEN, MASHED POTATOES, SAUTÉED MIXED VEGETABLES GARNISHED WITH A LEMON CAPER THYME AU JUS

$26

BLACKENED FLAT IRON STEAK

10OZ GRILLED BLACKENED FLAT IRON STEAK TOPPED WITH ONION JAM, SERVED WITH LOBSTER GNOCCHI TOSSED IN A LOBSTER CREAM SAUCE , WITH PARMESAN PANKO

$38

★ HOUSE-MADE MEATLOAF

BEEF, PORK, CHORIZO & VEAL LOAF, WHIPPED POTATOES, HARICOT VERT, LOCAL MUSHROOM GRAVY

$23

Gluten free

FILET

6OZ GRILLED FILET, RPASTED GARLIC TRI-COLORED POTATOES, BRUSSELS SPROUTS WITH BACON & PARMESAN, CREAMY BRANDY PEPPERCORN SAUCE

$34

Gluten free

CRAB CAKES

CURRY PANKO CRUSTED CRABCAKES, PAN-SEARED & TOPPED WITH AN OLD BAY SWEET CORN SALSA & SERVED WITH GARLIC TRI-COLORED POTATOES & ROASTED RED PEPPER COULIS

$42

ST. LOUIS RIBS

SLOW-ROASTED RIBS WITH OUR JACK DANIELS BBQ SAUCE, POTATO SALAD & GRILLED CORN ON THE COB

$28

Gluten free

Desserts

WARM CHOCOLATE MOLTEN CAKE

SERVED WITH CARAMEL & SEA SALT ICE CREAM, TOPPED WITH CHOCOLATE SAUCE, POWDERED SUGAR

$12

Gluten free

APPLE PIE A LA MODE

DUTCH APPLE PIE WITH A CINNAMON BROWN SUGAR CRUMBLE TOPPING SERVED WARM WITH VANILLA ICE CREAM & GARNISHED WITH CARAMEL SAUCE AND WHIPPED CREAM

$11

MONKEY BREAD

WARM CINNAMON DOUGH SERVED WITH VANILLA ICE CREAM & CARAMEL SAUCE

$12

BROWNIE SWIRL CHEESECAKE

SMOOTH & CREAMY CHEESECAKE WITH A CHOCOLATE CRUST & BROWNIE SWIRL, GARNISHED WITH WHIPPED CREAM & POWDERED SUGAR

$11

CRÈME BRULEE

DULCE DE LECHE

$11

Gluten free

ROOT BEER FLOAT

MAINE ROOT FAIR TRADE CERTIFIED ROOT BEER, VANILLA ICE CREAM

Gluten free

Kid's Menu

I DON'T WANT ANYTHING

GRILLED CHEESE & FRIES

EWW THAT'S GROSS

MAC & CHEESE

I DON'T CARE

CHICKEN FINGERS & FRIES

I DON'T KNOW

HAMBURGER SLIDERS & FRIES

MY TEACHER DOESN'T LIKE ME

HOT DOG & FRIES

WHATEVER

MOZZARELLA STICKS

NOT UH

GRILLED CHICKEN BREAST & GREEN BEANS

IT'S NOT MY FAULT

KIDS PENNE PASTA WITH MARINARA

My New Option

Add Meatball$2

Drinks

Milk, Chocolate Milk, Juice, and other beverages are served in a kid's cup with a lid and straw.

$1.95

Beverages

SOFT BEVERAGES, ICED TEA OR LEMONADE

$3.50

MAINE ROOT FAIR TRADE CERTIFIED ROOT BEER

MADE WITH FAIR TRADE CERTIFIED ORGANIC CANE SUGAR

$3.50

ACQUA PANNA NATURAL SPRING WATER - 4 | 6

SAN PELLEGRINO SPARKING NATURAL WATER - 4 | 6

Brunch

BBC Signature Dish

Gluten-free

Vegetarian

“I love the BBC! The Spicy Fried Chicken Sandwich is my favorite sandwich but I also love the pretzels, the calamari and Brussels sprouts appetizers. The atmosphere is upbeat and the service is always good.”

— Pie T.

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